| Categories | Freeze Drying Machine |
|---|---|
| Brand Name: | Hensghou |
| Model Number: | HSFDM01 |
| Certification: | ISO SGS |
| Place of Origin: | China |
| MOQ: | 1set |
| Price: | $19699-29899 Set |
| Payment Terms: | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
| Supply Ability: | 500 set per month |
| Delivery Time: | 30-40 days |
| Packaging Details: | 1. Standard import and export wooden case 2. According to customer requirements, the packaging method can be negotiated. |
| Product Name: | fruit freeze drying machine |
| Dryer Capacity: | 1000KG |
| Application: | fig slice freeze drying procesing |
| Key Selling Points: | Large batch capacity |
| MOQ: | 1 set |
| Warranty: | 1 Year |
Dragon Fruit Fig Slice Freeze Drying Machine 50Kg Fruit Vaccum Freeze Dryer
Freeze-drying is a drying technology using the principle of sublimation. It is a process in which the dried material is quickly frozen at low temperature, and then in a suitable vacuum environment, the frozen water molecules are directly sublimated into water vapor to escape.
Freeze-dried products are sponge-like, have no shrinkage, have excellent rehydration, and have very little water content. After corresponding packaging, they can be stored and transported at room temperature for a long time.
THE VACUUM DRYING EQUIPMENT FEATURES:
THE FREEZE DRYING MACHINE ADVANTAGES
THE FREEZE DRYING MACHINE PARAMENTER
| Model | HSFDM50 | HSFDM100 | HSFDM150 | HSFDM200 |
| Loading amount(KG) | 500 | 1000 | 1500 | 2000 |
| Freeze dried area(M²) | 50 | 100 | 150 | 200 |
| Refrigeration unit | 150HP | 300HP | 500HP | 600HP |
| Reference total power | ≤135Kw | ≤250Kw | ≤450Kw | ≤500Kw |
| Lyophilizer type | Production type/food type/pharmaceutical type/cosmetic type/(optional) | |||
| Power supply | 220V/380V/50HZ/according to user customization | |||
| Working time | 4h-20h (the process, moisture content and thickness of each product determine the time) | |||
| Control method | PLC automatic control system/color touch screen display and record | |||
| Cooling System | Water cooling (ambient temperature≤35℃) | |||
| Ultimate vacuum | s50Pa | |||
| Observation window | 1 freeze-drying chamber + 1 cold trap chamber | |||
| food loading capacity | ≥50Kg/batch | |||
| Door and Body Materials | 304 stainless steel or 316 stainless steel (optional) | |||
| Cold trap minimum temperature | 5-75℃ or s-85℃ (no load, optional) | |||
THE MATERIAL APPLICATION
THE COMPANY PROFILE
THE PATENT CERTIFICATE
THE SHIPMENT AND PACKGAGE
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