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Enhancing Sweet Flavor Naringenin Extract Powder For Nutritional Supplements

Categories Naringenin Extract
Brand Name: YHF
Model Number: 480-41-1
Certification: ISO/HACCP/KOSHER/GMPs/FDA
Place of Origin: SiChuan,China
MOQ: Minimum standard package, for the detail, please refer to "regular package"
Payment Terms: T/T
Delivery Time: 30 work days after receiving firm order.
Packaging Details: 25KG / Drum
Appearance: Off-white or Light Brown Crystalline
Purity: 98.0% By HPLC
Molecular Formula: C15H12O5
Part Of Used: Fruit
Category: Standard Herb Extract
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Enhancing Sweet Flavor Naringenin Extract Powder For Nutritional Supplements


Enhancing Sweet Flavor Naringenin Extract Powder For Nutritional Supplements


Detailed Product Description:


Naringenin is one of the citrus bioflavonoid.It is solid substance,off-white or light-brown crystalline powder,poorly soluble in water.Naringenin belongs to the flavanone class of flavonoids.The flavones and flavonoids are a widespread group of natural products with a variety of reported beneficial health effects.Naringenin is widely applied to flavors for lowering bitter taste, enhancing sweet taste and lingering sweet time.It's also used in Foods,Nutraceuticals,Cosmetics and pharmaceuticals industries.


Naringenin was listed into FEMA as flavor ingredients in 2015, FEMA No. 4797.


COA:


DETERMINATION

SPECIFICATION

RESULTS
Appearance(Visual)White powderConforms
OdorNone to slightConforms
Particle size100%Through 80 meshConforms
Loss on drying(3hrs,105 0C)<5.0%3.2%
Ash (3hrs,800 0C)<0.1%0.05%
Heavy metals (as Pb)<10ppmConforms
Hg (AFS)<0.1ppm0.032ppm
Pb (AAS)<1.0ppm0.085ppm
Cd (AAS)<1.0ppm0.044ppm
As (AFS)<1.0ppm0.021ppm
Assay(on dry product)>98.0%98.4%

Microbiological test

(CP2015)

Total Plate Count :≤1000cfu/g30cfu/g
Yeasts and Moulds :≤100cfu/g<10cfu/g
Enterobacteraceae(Gram negative):Negative/gConforms
E.Coli :Negative/gConforms
Salmonella: Negative/25gConforms
Residual solvent(CP2015)Ethanol<500ppm260ppm
IrradiationNon-irradiation productConforms
CONCLUSIONIt conforms to YHF-SPEC-(K)120(V)-VS00

Function


1 Lower bitter taste in foods and beverage,enhancing sweet flavor and lingering sweet time in flavors and foods.(sweet flavor enhancer)
2 It has the Function of Antioxidant, antimicrobials and antiflammatory in cosmetics and foods.
3 Naringenin is as a intermediate ,it can Lower blood pressure in nutraceuticals.


Important Usage and Level :


1. As the medicine of anti-inflammatory,antibacterial,antioxidant and anti-tumor drug,it is widely used in the fields of medicine and health products.

2. As a strong antioxidant,it is widely used in cosmetics industry.


3 Naringenin can lower bitter tast and enhance sweet taste, widely applied to flavors and foods.Keeping original flavors, it can strengthen sweet taste and the sweet olfactory impression of flavourings up to 10%,usage level is 1%-2.5% in flavors


Flowing Chart :




Production lines


Our production lines consist of laboratory, pilot workshop and production workshop.
Laboratory: with production capacity of kilograms. Mainly for refinery and processing of small quantity bulk in kilograms.
Pilot workshop: mainly for process optimization and pre-production of bulk in hundred kilograms to tons.
Production workshop: mainly for bulk production and refinery in tons.


Packaging & Shipping :


StorageClosed in container at cool and dry place away from direct light.
PackingAluminum foil bag, plastic bag, paper drum, plastic or glass bottle, customize.
Specification10g-25kg per packing unit


Our Certificate :


Quality Enhancing Sweet Flavor Naringenin Extract Powder For Nutritional Supplements for sale
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