Product Name:Garlic Extract
Latin Name:Allium sativum L.
Appearance:White dry powder with garlic odor
CAS NO.: 539-86-6
Specification: 0.5%-5% Allicin.6% Alliin; Ratio Extract
Extract suloution:Grain alcohol&water
Place of origin:China
1. Our Garlic allicin use Good quality material. it have Pure
2. It can Attracting animals to eat. Strengthen the disease
3. Garlic allicin is a kind of effective seasoning, fragrant smell
strong acid can effectively cover up bad
smell of feed ingredients, it can partly replace other fragrances
in the feed, improving palatability, increase feed intake.
Garlic Allicin is a newly developed and multifunctional feed
additive in recent years. It is widely used as an antiseptic and
can substitute for antibiotic in feed.
(1) Has a strong and extensive antibiotic ability. It can kill all
kinds of bacteria totally sucn as gram-positive bacteria,
gram-negative bacteria and fungi; can restrain and kill some
pathogenic microorganisms such as many staphylococcocci,
pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas
aeruginosa. So, it can prevent and cure many kinds of contagion,
especially coccidiosis in chicken.
(2) Because of its strong garlic odour, allicin can increase feed
intake of the birds and fish.
(3) Flavors the meals with a uniform garlic smell and mask
unpleasant odors of various feed components.
(4) Strengthen immune system, and promote healthy growth in poultry
(5) Allicin’s garlic odour is effective in repelling flies, mites
and other insects from the feed.
(6) Allicin has a potent sterilization effect on Aspergillus
flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is
therefore able to prevent the onset of feed mildew and prolong feed
(7) Allicin is safe with no residual drugs
1.Allicin powder are applied in pharmaceutical field, it is mainly
used in treating eumycete and bacterial infection, gastroenteritis
and Cardiovascular Disease.
2.Applied in health product field, it is usually made into capsule
to lower blood pressure and blood-fat and delay senility.
3.Applied in food field, it is mainly used for natural flavour
enhancer and widely used in biscuit, bread, meat products and etc.
4.Allicin powder are applied in feed additive field, Garlic powder
is mainly used in feed additive fordeveloping the poultry,
livestock and fishes against the disease and promoting growth and
improving the flavor of egg and meat. The product shows a non-drug
resistant, non-residual feature and no withholding period. It
belongs to a kind of non-antibiotic feed additive, so it can be
instead of antibiotics to be used in compound feed at all times.
5.Applied in veterinary field, it is mainly used to inhibit the
reproduction of colon bacillus, salmonella and etc. It also can
treat respiratory infection and disease of digestive tract of
poultry and livestock.
|Type||25% Garlicin Power (g/T)|
|Feed Additive||Growth Promotion||Instead of Antibiotics|
|Livestock & Poultry||50~100||100~200||200~400|
|River or Sea Fishes||100~200||200~400||400~600|
Packed in paper-drum with two plastic-bags inside.
25kg/drum or according to the demands of customers.
Storage:Store at cool&dry place.Protect from light,moisture and
Shelf life:2 years when properly stored.
|Drying Method||Spray Drying|
|Partical Size||NLT100%Through 80 mesh||GB 5507-2008|
|Loss on Drying||≤5%||GB 5009.3-2010|
|Total Heavy Metals||≤10ppm||CP2010|
|Total Plate Count||≤10000cfu/g||GB 4789.2-2010|
|Total Yeast & Mold||≤300cfu/g||GB 4789.15-2010|
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