Tasty, instant and caffiene free alternative to coffee
Bambu is a 100% natural coffee alternative. The recipe was created
by Alfred Vogel more than 50 years ago and contains organic
chicory, Turkish figs, malted barley, wheat, and Greek acorns.
Benefits and features of A.Vogel Bambu coffee alternative
100% natural, organically grown ingredients
Can be drank at any time of the day
Instant drink as a coffee substitute
Bambu contains no caffeine, meaning you don't have to worry about
when you drink it whether it be during the day or bedtime. You are
also unlikely to experience palpitations, a nasty side effect of
drinking too many caffeine containing drinks!
Bambu has a high potassium content, supporting cell activity. It is
non-additive and chicory, one of its ingredients, has a positive
influence on the digestive process.
You can enjoy Bambu made in the same way as any other instant
coffee drink. Alternatively, it is particularly delicious made with
hot milk (or soya milk) instead of water. In the summer, chill the
milky drink, adding some ice cubes for extra refreshment.
Organic chicory, wheat, malted barley, figs and acorns
Organically grown and prepared in accordance to the EEC Council
Directions for use:
Use one teaspoon per cup, pour on hot water or milk and stir well.
Serve hot or chilled.
Bambu coffee alternative should be stored in a cool and dry place.
Please note actual image may vary.
Information on this site is not intended to diagnose or treat any
health condition. We recommend that if you are pregnant, nursing,
have a medical condition or are currently taking medication that
you seek advice from a health professional before you take any
dietary supplement. Always read the product directions before use
and do not exceed the recommended intake. Food Supplements should
not be taken as an alternative to a balanced diet. Keep out of
reach of children.